The 28/06/2025
Cooking workshop with edible flowers.
Discover and cook edible flowers with Gaëlle from Les Jardins de Lupins flower farm and Maryse from Alré Bio. Learn about common and more surprising varieties, their properties, how to prepare them, eat them and match them. You'll make various preparations: a flower drink, spring rolls and salad recipes to liven up with festive colors and flavors!
Payment required on the day of the event
Registration by telephone or in store, up to 48 hours before the event.
Payment required on the day of the event
Registration by telephone or in store, up to 48 hours before the event.
Opening times
On 28/06/2025
from 14:00
to 16:00
See more dates
8 Rue de l'Irlande
56400 Auray
56400 Auray
Pricing
Base rate
25 €
Payment methods
Bank and postal cheques
Species
Input
Paying