Waterfront bar, restaurant and cocktails on the Ile de Saint-Cado in Belz.
Seafood, fish... Snack breaks: crêpes, traditional Breton ice creams...
Open…
Founded by Marie in 1959, Chez Marie has since been taken over by her son and granddaughter. Chez Marie is Carnac's oldest crêperie.
Low season: closed…
Come and enjoy our galettes and specialities such as parmentier à l'andouille all year round, either on the waterfront terrace overlooking the bay, or in…
Romain and Camille take great pleasure in offering galettes and crêpes made with fresh, local produce.
Their speciality: a delicious blend of Ch'tis and…
Sushi food truck. Evolving menu; fresh fish selected according to arrival. Local, seasonal products.
Home-made, preparations are made before your very…
If you're looking for a moment with family or friends, this is the place for you!
We welcome you in a green setting with a sumptuous terrace overlooked by…
Le Turbotin is an emblematic restaurant on the Quiberon peninsula.
For 3 generations, its owners have developed and preserved the tradition of authentic…
Sparkle is a hybrid place where we brew our own beer while also operating as a bar and restaurant.
The beers are brewed with a lot of love (and hops). New…
