From 05/04/2026
Easter lunch - La Presqu'île
Celebrate Easter with your eyes in the blue of the ocean at Restaurant La Presqu'île at Sofitel Quiberon, with an exclusive lunch sublimating the essential flavors of Easter & Spring:
Œuf parfait aux morilles & asperges vertes, Epaule d'agneau confite aux légumes nouveaux, Profiterole au chocolat & Kari Gosse.
Monday 5 & Sunday 6 April 2026
Restaurant La Presqu'île | 12h - 14h
Starter, main course, dessert : 52 euros
open to all | on reservation | limited seating
Menu & Reservation :
https://www.thefork.fr/restaurant/la-presqu-ile-r70863
Œuf parfait aux morilles & asperges vertes, Epaule d'agneau confite aux légumes nouveaux, Profiterole au chocolat & Kari Gosse.
Monday 5 & Sunday 6 April 2026
Restaurant La Presqu'île | 12h - 14h
Starter, main course, dessert : 52 euros
open to all | on reservation | limited seating
Menu & Reservation :
https://www.thefork.fr/restaurant/la-presqu-ile-r70863
Opening times
On 05/04/2026
from 12:00
to 14:00
On 06/04/2026
from 12:00
to 14:00
See more dates
Boulevard Louison Bobet
56170 Quiberon
56170 Quiberon
Pricing
Base rate
52 €
Input
Paying