On-farm sales of snails, born, raised and processed on the farm. Everything is homemade. Marbled snails, shells, spreads, court-bouillon snails... Open…
Thirsty to learn and discover the fascinating world of wine in a fun and friendly environment?
ŒnoSkol offers wine tasting and oenology courses for all…
The Miellerie d'Alré runs black bee apiaries in the Pays d'Auray, from the shores of the Gulf of Morbihan and the Ria d'Etel to Quiberon Bay.
Committed…
Since 1992, this family-run business has been processing Label Rouge Scottish salmon and organic Irish salmon using traditional, artisanal methods: salted…
Since 1932, La Belle Iloise has been creating exceptional seafood recipes direct from Quiberon. Sardines, mackerel, albacore tuna, flakes, spreads, fish…
Sparkle is a craft brewery specializing in hoppy beers (IPA / NEIPA).
Opened in 2023 in Quiberon, it has been exporting its beers throughout France and…
Ethical goat farm - Vegetarian cheese
Conservatory and educational farm
Local producer - Direct farm sales
Organic farming
Breeding without animal death
Since 1937, we've been selling our oysters from Quiberon Bay.
Direct sales of oysters, flat oysters, shellfish and crustaceans.
On-site tasting,
Guided…
Are you familiar with the Food Tour concept?
Breizh'tronomie Food Tour offers gourmet outings to meet local producers and artisans and discover Breton…
Come and enjoy all the secrets of a family tradition!
Founded in 1946 in Quiberon by Yvonne and Raymond Audebert, Les Niniches, Brittany's only artisanal…
