Restaurant Le Cairn

In a decor that subtly blends Art Deco and seaside spirit, the world of bistronomy invites itself into our restaurant, Le Cairn, to the delight of your taste buds and your eyes!
Sharing, simplicity and authenticity are the watchwords of the experience we offer at Le Cairn...here there's no fuss, the truth is in the plate. Quite simply, it's beautiful, good and generous. The Chef de Cuisine brilliantly orchestrates a gourmet cuisine with a focus on the ocean. All these iodized marvels are sublimated by talent, then enhanced by the best our local producers have to offer. Le Cairn is a tightrope walker, offering a cuisine that subtly balances authenticity and spontaneity, tradition and modernity, love of local produce and the spirit of a global citizen.
In the dining room, the team brings this chic yet relaxed place to life, welcoming you each evening with warmth and enthusiasm... good humor is a must! In fine weather, the restaurant's terraces are at your disposal, so you won't miss a thing of Carnac's liveliness.
Discover also "Le Boudicca Bar": if you're looking for a chic and relaxed spot, Le Celtique offers you a new address to have a good time... as an aperitif, in "finger food" mode or for a relaxed after-dinner drink. The legendary Celtique has just spiced up its "food & cocktails" menu, offering plates to share for a gourmet aperitif set to a backdrop of Jazz and other great tunes unearthed every week. The Boudicca Bar, intimate and cosy, welcomes both hotel guests and local regulars to sip a creative cocktail, craft beers, bubbles from all over the world or a glass of wine selected by Marie, our sommelier.