La pêche à la Turlutte focuses on fresh, local produce for a seasonal, inventive land/sea cuisine, rich in flavors and the simplicity of a warm welcome.…
Romain and Camille take great pleasure in offering galettes and crêpes made with fresh, local produce.
Their speciality: a delicious blend of Ch'tis and…
All-you-can-eat seafood buffet every lunchtime. Evening à la carte (mussels/frites, stuffed clams, hot oysters, grilled lobster, seafood platter...). …
The Shore Break welcomes you in a warm atmosphere to enjoy delicious homemade tapas and seasonal dishes. Just a stone's throw from the River Etel, you'll…
Atmosphere, sharing and gourmet delights are the key words at La Base in Quiberon.
On the new marina of Port Haliguen, the restaurant team welcomes you in…
Housed in the former Plouharnel Carnac SNCF railway station building (still in operation in summer), Hello Rivages is a cosy, atypical café-restaurant…
Waterfront bar, restaurant and cocktails on the Ile de Saint-Cado in Belz.
Seafood, fish... Snack breaks: crêpes, traditional Breton ice creams...
Open…
The Tumulus restaurant in Carnac invites you to its table, with a panoramic view over Quiberon Bay, to enjoy tasty, inventive and refined cuisine.
The…
Good. Simple. Homemade. La Belle Folie concocts market cuisine. Inspired by our grandmothers' recipes. Drawing on our travel memories...
A simple menu: 2…
Come and discover a simple, effective menu that evolves with the seasons and is entirely "home-made".
As epicureans, we only work with fresh produce, and…
Panoramic restaurant on Portivy harbor, 1st floor, offering daily menu, fish, meat, seafood, fish fondue, whole fish cut up in the dining room... View…
Located in Erdeven, the crêperie welcomes you to a warm, spacious restaurant with an outdoor pergola. Home cooking: galettes, Breton crepes and brasserie…
