Brewery tour and explanation of the brewing process.
Tasting of 3 different styles of beer.
Approximate duration: 1h
The tour starts at 6pm. To welcome…
Quiberon, ready to go off the rails!
Jessy Matador, Colonel Reyel and Tribal King... It's not one but three artists we're inviting on Sunday August 9 for…
Her music is a soft, travelled folk, born between the Caribbean and Latin America, guitar in hand.
Mélys returns to Quiberon on Thursday, May 14 at 7pm!…
Join us for a storytelling stroll among the apple trees and along the wooded paths to discover the Saint-Dégan conservatory orchard, and let yourself be…
Guided tour proposed by Morbihan Grandeur Nature - Observe nature up close - Discover the astonishing organization of a colony by observing the inside of…
Sheltered in a clearing, this chapel is an essential example of late 19th century architecture. Drawing its inspiration from the art of the Middle Ages,…
Like many rural chapels, Saint-Sauveur is imposing in its modesty, which is immediately contradicted by its superb Renaissance portal and collection of…
An industrial witness to the history of Étel's fishing port, the municipal ice house is a major building in the area's maritime and industrial heritage.…
Quietly set on the water's edge, the humble and modest exterior of Saint-Philibert church reveals, from the moment you enter, an abundance of decoration,…
Perched on a hill, Saint-Joseph was once a chapel before the split with Carnac made it a parish church. With its composite exterior, it houses a beautiful…
Around the station, the new district that developed at the beginning of the 20th century needed a church for its inhabitants. Inspired by the Middle Ages…
Étel was separated from Erdeven at a late date, and had to build its own parish church. However, in addition to the fine collection of furnishings and…
Sitting high above the waters of the River Étel, this ancient hermitage features elements dating back to the 11th century. Its sober architecture houses…
Learn how to make kimchi, a traditional Korean dish based on Chinese cabbage and spices, and a UNESCO World Heritage Site. Camille Nocus, who has lived in…
