All-you-can-eat seafood buffet every lunchtime. Evening à la carte (mussels/frites, stuffed clams, hot oysters, grilled lobster, seafood platter...). …
Chef Gonzague de Champsavin, Anne-Laure Baron and the whole team offer creative cuisine, combining tastes and flavors from Brittany and beyond.
Our menu…
Year-round creperie in Carnac, 2 steps from the beaches.
Buckwheat galettes with regional and artisanal products in a cosy setting by the fireplace or…
Sale of plain or filled crêpes and galettes. 100% organic and Breton buckwheat flour. Eggs from free-range organic hens. Buckwheat samoussas made with…
Our galettes and galettes are made with regional products and untreated buckwheat flour from Brittany. We offer you the pleasure of good, varied local…
Traditional Indian cuisine from Rajasthan, northern India.
In a Rajasthani palace setting, enjoy tandoori and vegetarian dishes, as well as the rich and…
Les Ganivelles crêperie is located in the heart of Erdeven. Your galettes are baked on site from 100% Breton IGP buckwheat, and the dough is hand-beaten…
La pêche à la Turlutte focuses on fresh, local produce for a seasonal, inventive land/sea cuisine, rich in flavors and the simplicity of a warm welcome.…
Panoramic restaurant on Portivy harbor, 1st floor, offering daily menu, fish, meat, seafood, fish fondue, whole fish cut up in the dining room... View…
Food-truck offering world cuisine, made with fresh produce from local producers.
Present at markets in Quiberon, Carnac, La Trinité sur mer, and at the…
Traditional creperie close to the pier. Come and discover local and regional products selected by us. Warmly decorated rooms and a lovely, quiet terrace.
