On-farm sales of pork raised on non-GMO cereals enriched with linseed and organic broilers.
Everything is homemade, including charcuterie and ready-made…
Les Vignes de Saint Goustan is a three-hectare organic wine estate. Four grape varieties planted between 2022 and 2025 by Aurélien Berthou flourish on a…
We (Victor and Marie) are millers and bakers in Crac'h.
We grow our ancient wheat, rye and buckwheat organically. We also make flour with our stone mill…
Ethical goat farm - Vegetarian cheese
Conservatory and educational farm
Local producer - Direct farm sales
Organic farming
Breeding without animal death
A cosy tearoom where you can spend a pleasant moment with family or friends. With a wide choice of pastries made from scratch by Marion and her team, and…
Spirulina farm on the banks of the Ria d'Etel, on the Locoal peninsula.
On-site spirulina sales and visits (by appointment) to discover the secrets of…
Artisan caterer and smoker, Mickael Colas and his team apply their expertise to seafood products.
In his workshop in Quiberon, he smokes his fish in the…
Founded in 1893, La Maison Riguidel is a traditional Breton bakery and patisserie.
Since 2019, Yann and Julie ( 5th generation ) welcome you to discover…
Organic dairy cow farm. With a dairy processing workshop. Direct sales on site or at the Auray market.
Opportunity to see milking and animals.
Open all…
Ti Douar Alre is the home of Breton language and culture in the Pays d'Auray. Its mission is to :
- federate players (associations, local authorities),
-…
The Bego site includes some 80 concrete structures scattered across the Plouharnel dune. This coastal defensive line fulfilled a dual mission during the…
