Manufacture and retail sale of artisanal charcuterie
(andouilles, dry sausages, Breton chorizo, pâtés, smoked products, preserves...). Sale of regional…
If you'd like to taste our cookies, make a gift or a gourmet basket for a birthday or retirement, find your nearest La Trinitaine store and enter a world…
Founded in 1893, La Maison Riguidel is a traditional Breton bakery and patisserie.
Since 2019, Yann and Julie ( 5th generation ) welcome you to discover…
Bazadaise meat, seasonal vegetables.
Direct sales of products from the farm and local producers.
Farm market on Wednesday and Saturday mornings.
Closed…
From father to son, for over 40 years, we've combined the taste of artisanal quality with the demands of European standards. Every day, to satisfy the…
The Miellerie d'Alré runs black bee apiaries in the Pays d'Auray, from the shores of the Gulf of Morbihan and the Ria d'Etel to Quiberon Bay.
Committed…
Sparkle is a craft brewery specializing in hoppy beers (IPA, NEIPA). The beers are brewed and canned on site. A large part of the range is short-lived and…
Les Vignes de Saint Goustan is a three-hectare organic wine estate. Four grape varieties planted between 2022 and 2025 by Aurélien Berthou flourish on a…
Organic dairy cow farm. With a dairy processing workshop. Direct sales on site or at the Auray market.
Opportunity to see milking and animals.
Open all…
The farm raises suckler cows and beef cattle on pasture and feed produced exclusively on the farm (hay, cereal mixes, beet). Calves are suckled (breast…
Artisan caterer and smoker, Mickael Colas and his team apply their expertise to seafood products.
In his workshop in Quiberon, he smokes his fish in the…