Maxime Damguillaume's artisanal chocolate and pastry shop, freshly installed in a 1900s house in the village, is the place to go if you can't make up your…
Artisan caterer and smoker, Mickael Colas and his team apply their expertise to seafood products.
In his workshop in Quiberon, he smokes his fish in the…
A cosy tearoom where you can spend a pleasant moment with family or friends. With a wide choice of pastries made from scratch by Marion and her team, and…
If you'd like to taste our cookies, make a gift or a gourmet basket for a birthday or retirement, find your nearest La Trinitaine store and enter a world…
Since 1992, this family-run business has been processing Label Rouge Scottish salmon and organic Irish salmon using traditional, artisanal methods: salted…
Founded in 1893, La Maison Riguidel is a traditional Breton bakery and patisserie.
Since 2019, Yann and Julie ( 5th generation ) welcome you to discover…
Artisanal production of far breton, kouign amann, gâteau breton, quatre quarts, galettes fines, sablés, salted butter caramels, liquid caramel. Present…
Since 1932, La Belle Iloise has been creating exceptional seafood recipes direct from Quiberon. Sardines, mackerel, albacore tuna, flakes, spreads, fish…
The Miellerie d'Alré runs black bee apiaries in the Pays d'Auray, from the shores of the Gulf of Morbihan and the Ria d'Etel to Quiberon Bay.
Committed…
On-farm sales of pork raised on non-GMO cereals enriched with linseed and organic broilers.
Everything is homemade, including charcuterie and ready-made…
From April to October, you can find our strawberries, raspberries and cherry tomatoes every day at local markets, as well as at the farm on Friday and…
The farm raises suckler cows and beef cattle on pasture and feed produced exclusively on the farm (hay, cereal mixes, beet). Calves are suckled (breast…
