Local producers

You want to taste our biscuits, make a gift, a gourmet basket for a birthday or a retirement, discover the nearest La Trinitaine shop and enter a world of...

Founded in 1893, La Maison Riguidel is a traditional Breton bakery and pastry shop. Since 2019, Yann and Julie (5th generation) welcome you to make you...

Our family cannery is located in Penmarc'h at the tip of the Bigouden region (Finistère-sud). Come and discover all of our products in our direct sales...

A wide selection of traditional fish preserves since 1925: sardines, white tuna, mackerel, anchovies, crabs, toaster creams, fish soups and lobster...

From Tuesday to Friday, we invite you to attend a demonstration of the making of Kouign Amann with fresh churn butter (at 19 Place Hoche). The biscuit...

Our Breton specialties (far, Breton cake, pound cake, kouign-amann, gotchial) are appreciated well beyond our lands. Since 1962 the recipes follow one...

Hand-made manufacturer of Breton pastries since 1963: kouign amann, Breton cake, far, pound cake, ... Breton cookies: pancakes, Breton puffs, shortbread,...

We are a winegrower in the Muscadet. Come and taste our "Muscadet de Sèvre et Maine, our red and rosé country wines". Come and discover organic and...

Ice Milk from here offers a whole range of ice creams and sorbets. Made at the farm from cow's milk (except for sorbets), come and discover the...

Large variety of smoked fish.Three species of wild salmon, an Irish organic salmon and all kinds of fish caught in Brittany, coming from the Breton...

Special info 2020: Currently open. Delivery by Chronopost in 24h / 48h throughout France and Europe, free from 25 € purchase! CLICK & COLLECT in the...

Special info 2020: Currently open. The visit area opens on June 17. - Monday to Friday: 10 a.m., 11 a.m., 3 p.m., 4 p.m. - Saturday: 10 a.m., 3 p.m. Only...

Embark on a gourmet and fun trip to Le Monde de Carabreizh, a discovery area dedicated to salted butter caramel and fruity candies! Your children will...

Artisan caterer and smoker, Mickael Colas and his team apply their know-how around seafood. In his workshop in Quiberon, he smokes his fish the...

Special info 2020: The shop is open every morning from Wednesday to Sunday from 9 a.m. to 1 p.m., and every Friday and Saturday from 3 p.m. to 6.30 p.m....

Come and discover the production site of our zephyr beers. We will explain the brewing process in front of our brewing and fermentation tanks, as well as...

Les Saveurs Adélices makes jellies, syrups and vinegars of flowers grown according to the principles of permaculture or picked in the Camors countryside....

Special info 2020: Home delivery in partnership with the vegetable company (local products) Visage.com . You can reach us on 02 97 52 32 12 for more...