Since 1992, this family-run business has been processing Label Rouge Scottish salmon and organic Irish salmon using traditional, artisanal methods: salted…
If you'd like to taste our cookies, make a gift or a gourmet basket for a birthday or retirement, find your nearest La Trinitaine store and enter a world…
Artisanal production of far breton, kouign amann, gâteau breton, quatre quarts, galettes fines, sablés, salted butter caramels, liquid caramel. Present…
The farm raises suckler cows and beef cattle on pasture and feed produced exclusively on the farm (hay, cereal mixes, beet). Calves are suckled (breast…
Artisan caterer and smoker, Mickael Colas and his team apply their expertise to seafood products.
In his workshop in Quiberon, he smokes his fish in the…
The Miellerie d'Alré runs black bee apiaries in the Pays d'Auray, from the shores of the Gulf of Morbihan and the Ria d'Etel to Quiberon Bay.
Committed…
Ethical goat farm - Vegetarian cheese
Conservatory and educational farm
Local producer - Direct farm sales
Organic farming
Breeding without animal death
Direct and retail sales of seasonal vegetables produced on the farm and by local producers. Dairy products (cheeses), bread and beverages: apple juice,…
Want to join in the adventure?
We welcome you to the farm for an encounter with the world of goats, and offer themed activities and entertainment that…
